The role of First-Line Supervisors of Food Preparation and Serving Workers is to directly supervise and coordinate activities of workers engaged in preparing and serving food..
The average annual wage of the occupations is $43,310 and $21 per hour. 5 vocational programs could be taken for the First-Line Supervisors of Food Preparation and Serving Workers career. Based on BLS data, a total of 1,176,540 employees were employed in the Occupation.
The 2024 average tuition over the programs for preparing First-Line Supervisors of Food Preparation and Serving Workers is $13,028. The average length of the programs is 617 hours and the average completion time is 12.92 months.
Vocational Programs to Prepare First-Line Supervisors of Food Preparation and Serving Workers Career
Schools offering voational programs for First-Line Supervisors of Food Preparation and Serving Workers
The following 490 schools offer the vocational programs and certificate courses for preparing First-Line Supervisors of Food Preparation and Serving Workers. The list includes some 4-year colleges that have certificate or associate programs for the career.
G
Public, 2-4 year
Hanceville, AL
Tuition & Fees : $8,790 ($4,980 in-state)
J
Public, 2-4 year
Huntsville, AL
Tuition & Fees : $8,940 ($5,130 in-state)
J
Public, 2-4 year
Deatsville, AL
Tuition & Fees : $6,084 ($4,680 in-state)
L
Public, 2-4 year
Birmingham, AL
Tuition & Fees : $8,790 ($4,980 in-state)
S
Public, 2-4 year
Tuscaloosa, AL
Tuition & Fees : $8,877 ($5,067 in-state)
H
Public, 2-4 year
Montgomery, AL
Tuition & Fees : $8,700 ($4,890 in-state)
U
Public, 4-year
Anchorage, AK
Tuition & Fees : $21,693 ($7,566 in-state)
U
Public, 4-year
Fairbanks, AK
Tuition & Fees : $22,752 ($8,640 in-state)
A
Public, Less than 2-year
Seward, AK
Tuition & Fees : $4,736
A
Public, 2-4 year
Yuma, AZ
Tuition & Fees : $9,830 ($3,020 in-state)