Restaurant, Culinary, and Catering Management/Manager Program 2017 Average Tuition Costs

For academic year 2016-2017, the average tuition costs of colleges offering Restaurant, Culinary, and Catering Management/Manager vocational programs is $4,968 for state residents and $8,869 for out-of-state students. Next table shows the average tuition & fees for Restaurant, Culinary, and Catering Management/Manager career programs.
2016-2017 Average Tuition & Fees ofRestaurant, Culinary, and Catering Management/Manager Career Programs
In-StateOut-of-State
Undergraduate$4,968$8,869

Schools Offering Restaurant, Culinary, and Catering Management/Manager Programs

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AVTEC-Alaska's Institute of Technology

Seward, AK | Public, Less than 2 years
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Arizona Western College

Yuma, AZ | Public, 2-4 years
Tuition & Fees
2016-2017$1,920(in-state) $7,512(out-of-state)
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Pima Community College

Tucson, AZ | Public, 2-4 years
Tuition & Fees
2016-2017$2,046(in-state) $7,362(out-of-state)
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Arkansas Tech University

Russellville, AR | Public, 4 or more years
Tuition & Fees
2016-2017$6,624(in-state) $11,880(out-of-state)
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Cossatot Community College of the University of Arkansas

De Queen, AR | Public, 2-4 years
Tuition & Fees
2016-2017$3,405(in-state) $6,345(out-of-state)
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Allan Hancock College

Santa Maria, CA | Public, 2-4 years
Tuition & Fees
2016-2017$1,350(in-state) $6,754(out-of-state)
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American River College

Sacramento, CA | Public, 2-4 years
Tuition & Fees
2016-2017$1,104(in-state) $7,704(out-of-state)
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Bakersfield College

Bakersfield, CA | Public, 2-4 years
Tuition & Fees
2016-2017$1,326(in-state) $7,822(out-of-state)
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Chaffey College

Rancho Cucamonga, CA | Public, 2-4 years
Tuition & Fees
2016-2017$1,169(in-state) $6,521(out-of-state)
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City College of San Francisco

San Francisco, CA | Public, 2-4 years
Tuition & Fees
2016-2017$1,598(in-state) $9,370(out-of-state)