Largest Programs Costs and Completion Time

The largest program at Auguste Escoffier School of Culinary Arts-Boulder is Culinary Arts/Chef Training and its 2022 tuition & fees are $18,585. For reference, the average tuition for the Culinary Arts/Chef Training program of all trade schools in the United States is $17,792.
The next table shows the largest program information including tuition, books and supplies costs, program length, and average completion time. The average values are computed based on the data from trade schools' information for the corresponding vocational program.
2022 Costs and Completion Information of Largest Programs
Program NameTuition & FeesBooks & SuppliesProgram LengthsAvg. Completion Time
Culinary Arts/Chef Training $18,585 - 59 Hours 15 Months
National Average $17,792 - 727 Hours 8.88 Months
Baking and Pastry Arts/Baker/Pastry Chef $17,110 - 59 Hours 15 Months
National Average $19,978 - 533 Hours 8.50 Months
Culinary Arts/Chef Training $28,350 - 90 Hours 15 Months
National Average $17,792 - 727 Hours 8.88 Months
Culinary Arts/Chef Training $31,230 $650 90 Hours 15 Months
National Average $17,792 - 727 Hours 8.88 Months
Baking and Pastry Arts/Baker/Pastry Chef $26,100 - 90 Hours 15 Months
National Average $19,978 - 533 Hours 8.50 Months
Baking and Pastry Arts/Baker/Pastry Chef $15,268 $450 44 Hours 8 Months
National Average $19,978 - 533 Hours 8.50 Months

2022 Average Costs of Attendance

For the academic year 2021-2022, the average tuition & fees are $18,585 at Auguste Escoffier School of Culinary Arts-Boulder. The total cost of attendance is $27,360 when a student lives off-campus.
2022 Average Costs of Attendance
Tuition & Fees$18,585
Books & Supplies-
Room & Board$7,500
Other Living Expenses$1,275
Total Cost of Attendace (COA)$27,360
1Auguste Escoffier School of Culinary Arts-Boulder does not offer on-campus housing facilities.

Career and Vocational Programs

Auguste Escoffier School of Culinary Arts-Boulder offers 3 career courses through 2 Years Certificate, Associate's programs. The next table summarizes the total number of completers by degree programs.
Total Number of Career Programs
1 Year Certificate2 Years Certificate 4 Years CertificateAssociate's
Online ProgramsNOT OFFEREDNOT OFFEREDNOT OFFEREDNOT OFFERED
Overall ProgramsNOT OFFERED2NOT OFFERED1
Next tables list each career program with offered degrees. The number on each columns denotes the number of completers on the program last year. The numbers includes completers through on-campus classes and partial online classes as well as only online classes.
You may want to see all online schools offering a major program by following the link on the title of program.
Personal and Culinary Services

Important Statistics for Prospective Students

The graduation rate at Auguste Escoffier School of Culinary Arts-Boulder is 52%. The students to faculty ratio is 97 to 1 an the retention rate is 69%.
Key Academics Stats
Graduation Rate52%
Retention Rate69%(full-time)
Student to Faculty Ratio97 to 1
Student Population7,600 Students
Number of Faculties100 Faculties
Number of Staffs320 Staffs

On-Campus Student Services

Auguste Escoffier School of Culinary Arts-Boulder provides a number of student services including academic/career counseling services, employment services for students, Placement services for completers.
On-Campus Student Services
Remedial servicesNo
Academic/career counseling serviceYes
Employment services for studentsYes
Placement services for completersYes
On-campus day care for students' childrenNo
Library facilities at institutionVarious Library Facilities Provided

Related Articles and Ads