In United States, 1,854 colleges and universities are offering Baking and Pastry Arts/Baker/Pastry Chef vocational programs. The average tuition & fees of Baking and Pastry Arts/Baker/Pastry Chef program at the schools are $6,460 for state residents and $10,145 for out-of-state students for academic year 2017-2018.
Baking and Pastry Arts/Baker/Pastry Chef Program 2018 Average Tuition Costs
What is Baking and Pastry Arts/Baker/Pastry Chef Career?
A program that prepares individuals to serve as professional bakers and pastry specialists in restaurants or other commercial baking establishments. Includes instruction in bread and pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display and service
For academic year 2017-2018, the average tuition costs of colleges offering Baking and Pastry Arts/Baker/Pastry Chef vocational programs is $6,460 for state residents and $10,145 for out-of-state students. Next table shows the average tuition & fees for Baking and Pastry Arts/Baker/Pastry Chef career programs.
2017-2018 Average Tuition & Fees ofBaking and Pastry Arts/Baker/Pastry Chef Career Programs
In-State
Out-of-State
Undergraduate
$6,460
$10,145
Schools Offering Baking and Pastry Arts/Baker/Pastry Chef Programs