Culinary Arts/Chef Training Vocational Programs
In United States, 420 colleges are offering Culinary Arts/Chef Training vocational programs. The average tuition & fees of Culinary Arts/Chef Training program at the schools are $4,238 for state residents and $9,668 for out-of-state students for academic year 2019-2020. The average annual salary after completing Culinary Arts/Chef Training program is $39,962 and the average hourly wage is $19.21.*
Culinary Arts/Chef Training Program 2020 Average Tuition Costs
What is Culinary Arts/Chef Training Career?
A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques
For academic year 2019-2020, the average tuition costs of colleges offering Culinary Arts/Chef Training vocational programs is $4,238 for state residents and $9,668 for out-of-state students. Next table shows the average tuition & fees for Culinary Arts/Chef Training career programs.
| Tuition & Fees | |
|---|---|
| In-State | $4,238 |
| Out-of-State | $9,668 |
Popuar Culinary Arts/Chef Training Schools
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Culinary Institute of AmericaHyde Park, NY
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Lake Land CollegeMattoon, IL
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The International Culinary CenterNew York, NY
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Auguste Escoffier School of Culinary Arts-AustinAustin, TX
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El Centro CollegeDallas, TX
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Baton Rouge Community CollegeBaton Rouge, LA
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West Kentucky Community and Technical CollegePaducah, KY
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City Colleges of Chicago-Kennedy-King CollegeChicago, IL
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Trident Technical CollegeCharleston, SC
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Stratford UniversityFairfax, VA
Career and Average Wage after Culinary Arts/Chef Training Program
Next jobs are possible career after earning Culinary Arts/Chef Training certificate/degree. The average wage is based on the employment and wage data (May 2019) from Bureau of Labor Statistics (BLS). The average annual wage of Chefs and Head Cooks career is $56,310 and , for Cooks, Private Household jobs, the average annual income is $45,600.
| Job Title | Hourly Wage | Annual Wage |
|---|---|---|
| Chefs and Head Cooks | $27.07 | $56,310 |
| Cooks, Private Household | $21.92 | $45,600 |
| First-Line Supervisors of Food Preparation and Serving Workers | $17.77 | $36,960 |
| Cooks, All Other | $15.5 | $32,240 |
| Cooks, Restaurant | $13.8 | $28,700 |
Schools Offering Culinary Arts/Chef Training Programs
420 matched schools