Baking and Pastry Arts / Baker / Pastry Chef Career Tuition

Colleges Offering Baking and Pastry Arts / Baker / Pastry Chef

Page 9 of 215 matched schools

Flathead Valley Community College

Kalispell, MT | public, 2-4 year

Tuition & Fees

$6,223 (in-state) $11,659 (out-of-state)

Metropolitan Community College Area

Omaha, NE | public, 2-4 year

Tuition & Fees

$3,375 (in-state) $4,950 (out-of-state)

Southeast Community College Area

Lincoln, NE | public, 2-4 year

Tuition & Fees

$3,444 (in-state) $4,032 (out-of-state)

College of Southern Nevada

Las Vegas, NV | public, four-year

Tuition & Fees

$4,358 (in-state) $13,024 (out-of-state)

Truckee Meadows Community College

Reno, NV | public, four-year

Tuition & Fees

$3,352 (in-state) $12,018 (out-of-state)

White Mountains Community College

Berlin, NH | public, 2-4 year

Tuition & Fees

$7,050 (in-state) $15,300 (out-of-state)

Lakes Region Community College

Laconia, NH | public, 2-4 year

Tuition & Fees

$6,720 (in-state) $14,970 (out-of-state)

Eastwick College-Hackensack

Hackensack, NJ | private (for-profit), four-year

Tuition & Fees

$18,075

Atlantic Cape Community College

Mays Landing, NJ | public, 2-4 year

Tuition & Fees

$6,972 (in-state) $8,350 (out-of-state)

Bergen Community College

Paramus, NJ | public, 2-4 year

Tuition & Fees

$8,894 (in-state) $9,294 (out-of-state)

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