In United States, 215 colleges are offering Baking and Pastry Arts / Baker / Pastry Chef certificates or associate's degree programs. The 2025 average tuition & fees of the Baking and Pastry Arts / Baker / Pastry Chef vocational program is $26,563.
By certificate program type, 8 schools offer less than 12 weeks certificate, 116 schools offer less than 1 year certificate, 117 schools offer 1-2 years certificate, 4 schools offer 2-4 years certificate, and 103 schools offer associate degree programs.
You may want to check BS or graduate Baking and Pastry Arts / Baker / Pastry Chef programs at 4-year colleges.
For the academic year 2024-2025, the average tuition & fees of Baking and Pastry Arts / Baker / Pastry Chef vocational programs is $24,241. The amount is based on the tuition of the Baking and Pastry Arts / Baker / Pastry Chef program and it may differ from other programs' tuition.
In average, the length of the Baking and Pastry Arts / Baker / Pastry Chef program is 326 contact hours (credit hours) and the average completion time is 13.09 months.
| Tuition & Fees | $24,241 |
|---|---|
| Length of Program | 326 Contact Hours |
| Completion Time | 13.09 Months |