The role of Food Service Managers is to plan, direct, or coordinate activities of an organization or department that serves food and beverages..
The average annual wage of the occupations is $69,580 and $33 per hour. 10 vocational programs could be taken for the Food Service Managers career. Based on BLS data, a total of 246,070 employees were employed in the Occupation.
The 2024 average tuition over the programs for preparing Food Service Managers is $12,644. The average length of the programs is 543 hours and the average completion time is 8.25 months.
Vocational Programs to Prepare Food Service Managers Career
Schools offering voational programs for Food Service Managers
The following 344 schools offer the vocational programs and certificate courses for preparing Food Service Managers. The list includes some 4-year colleges that have certificate or associate programs for the career.
C
Public, 2-4 year
Bay Minette, AL
Tuition & Fees : $8,790 ($4,980 in-state)
J
Public, 2-4 year
Deatsville, AL
Tuition & Fees : $6,084 ($4,680 in-state)
J
Public, 2-4 year
Birmingham, AL
Tuition & Fees : $8,850 ($5,040 in-state)
L
Public, 2-4 year
Birmingham, AL
Tuition & Fees : $8,790 ($4,980 in-state)
U
Public, 4-year
Florence, AL
Tuition & Fees : $22,190 ($11,990 in-state)
U
Public, 4-year
Anchorage, AK
Tuition & Fees : $21,693 ($7,566 in-state)
A
Public, Less than 2-year
Seward, AK
Tuition & Fees : $4,736
A
Public, 4-year
Tempe, AZ
Tuition & Fees : $32,193 ($12,051 in-state)
C
Public, 2-4 year
Coolidge, AZ
Tuition & Fees : $4,500 ($2,250 in-state)
M
Public, 2-4 year
Mesa, AZ
Tuition & Fees : $8,958 ($2,358 in-state)