Graduation, Transfer-out, and Retention Rate Trends at Professional Culinary Academy

The average graduation rate of the last 4 years is 0.00% where the current academic year rate is 0%.

The following table and chart show the changes of graduation rate at Professional Culinary Academy over the past 4 years (2020-2023).

The average retention rate of the last 4 years is 0.00% (all part-time students).

The following table shows the changes of retention rate at Professional Culinary Academy from 2020 to 2023.

The average student to faculty ratio over the last 4 years is 8.00 to 1 where the current academic year ratio is 6 to 1. The following table and chart illustrate the change of student to faculty ratio at Professional Culinary Academy since 2023.