The average graduation rate over the past 7 years (2018-2025) is 19.57% where the last year rate was 77%.
The average retention rate of the last 8 years is 38.57% for full-time students and 44.71% for part-time students.
Graduation Rate Changes
The average graduation rate of the last 8 years is 19.57% where the current academic year rate is 77%.
The following table and chart show the changes of graduation rate at Institute of Culinary Education over the past 7 years (2018-2025).
Retention Rate Changes
The average retention rate of the last 8 years is 38.57% for full-time students and 44.71% for part-time students.
The following table shows the changes of retention rate at Institute of Culinary Education from 2018 to 2025.
Student to Faculty Ratio Changes
The average student to faculty ratio over the last 8 years is 9.14 to 1 where the current academic year ratio is 16 to 1. The following table and chart illustrate the change of student to faculty ratio at Institute of Culinary Education since 2025.