The student population at The Culinary School of Fort Worth is 92 (all undergraduate). The number of students has increased by 60 (187.50%) over the past decade.
The average student population over the last 8 years is 74 where 92 students are attending the school for the academic year 2024-2025.
Total enrollment fluctuated between 2019 and 2025, with 4 year-over-year increases and 2 decreases. It peaked at 103 students in 2022 and was lowest at 32 in 2019. Overall, enrollment rose from 32 to 92 students, a net gain of 60 (187.5%).
The following table and chart illustrate the changes in student population by gender at The Culinary School of Fort Worth since 2018.
| Year | Total | Men | Women |
|---|---|---|---|
| 2018-19 | 32 | 15 | 17 |
| 2019-20 | 82 50 | 43 28 | 39 22 |
| 2020-21 | 72 -10 | 44 1 | 28 -11 |
| 2021-22 | 103 31 | 50 6 | 53 25 |
| 2022-23 | 68 -35 | 41 -9 | 27 -26 |
| 2023-24 | 69 1 | 37 -4 | 32 5 |
| 2024-25 | 92 23 | 57 20 | 35 3 |
| Average | 74 | 41 | 33 |
The percentage of white students is 43.48% and the percentage of black students is 25.00% at The Culinary School of Fort Worth. 4.35% of enrolled students is Asian. Hispanic students comprise 20.65% of the student body.
Over the past 10 years, the racial composition has shifted. The percentage of white students decreased from 53.13% to 43.48%. Asian enrollment grew from 0.00% to 4.35%. Black student enrollment decreased from 28.13% to 25.00%. Hispanic student representation expanded from 18.75% to 20.65%.
The overall racial diversity, measured by the Census Bureau Diversity Index, is 0.6997 which indicates that moderately diverse. This increased from 0.6035 a decade ago, suggesting that racial diversity has improved.
The following table and chart illustrate the student population trends by race/ethnicity at The Culinary School of Fort Worth over the past 8 years (2018-2025).
| Year | American Indian or Native American | Asian | Black | Hispanic | Native Hawaiian or Other Pacific Islander | White | Two or More Races |
|---|---|---|---|---|---|---|---|
| 2018-19 | 0 | 0 | 9 | 6 | 0 | 17 | 0 |
| 2019-20 | 0 | 0 | 21 | 13 | 2 | 43 | 3 |
| 2020-21 | 0 | 0 | 10 | 13 | 0 | 36 | 13 |
| 2021-22 | 0 | 4 | 22 | 17 | 0 | 50 | 10 |
| 2022-23 | 0 | 2 | 16 | 7 | 0 | 33 | 8 |
| 2023-24 | 0 | 3 | 9 | 16 | 1 | 35 | 5 |
| 2024-25 | 0 | 4 | 23 | 19 | 0 | 40 | 6 |
| Average | 0 | 2 | 16 | 13 | 0 | 36 | 6 |
The Culinary School of Fort Worth does not offer online degree/certificate programs. All Students have enrolled in on-campus programs.
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