The average graduation rate over the past 5 years (2020-2025) is 71.40% where the last year rate was 64%.
The average retention rate of the last 6 years is 91.20% (all full-time students).
The average graduation rate of the last 6 years is 71.40% where the current academic year rate is 64%.
The following table and chart show the changes of graduation rate at Mariano Moreno Culinary Institute over the past 5 years (2020-2025).
| Year | Total | Men | Women |
|---|---|---|---|
| 2020-21 | 100% | 100% | 100% |
| 2021-22 | 81% | 82% | 81% |
| 2022-23 | 79% | 80% | 78% |
| 2023-24 | 33% | 46% | 21% |
| 2024-25 | 64% | 67% | 61% |
| Average | 71.40% | 75.00% | 68.20% |
The average transfer-out rate of the last 6 years is 2.80% where the current year rate is 0%. The following table and chart illustrate the change of transfer-out rate at Mariano Moreno Culinary Institute from 2023 to 2025.
| Year | Transfer-out Rate |
|---|---|
| 2023-24 | 14% |
| 2024-25 | 0% |
| Average | 2.80% |
The average retention rate of the last 6 years is 91.20% (all full-time students).
The following table shows the changes of retention rate at Mariano Moreno Culinary Institute from 2020 to 2025.
| Year | Full-time | Part-time |
|---|---|---|
| 2020-21 | 100% | - |
| 2021-22 | 88% | - |
| 2022-23 | 74% | - |
| 2023-24 | 98% | - |
| 2024-25 | 96% | - |
| Average | 91.20% | - |
The average student to faculty ratio over the last 6 years is 6.00 to 1 where the current academic year ratio is 6 to 1. The following table and chart illustrate the change of student to faculty ratio at Mariano Moreno Culinary Institute since 2025.
| Year | Student to Faculty Ratio |
|---|---|
| 2020-21 | 6:1 |
| 2021-22 | 6:1 |
| 2022-23 | 6:1 |
| 2023-24 | 6:1 |
| 2024-25 | 6:1 |
| Average | 6.00:1 |
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