Foodservice Systems Administration/Management Program 2024 Tuition

	In-State	Out-of-State
Undergraduate Tuition & Fee	$10,988	$29,176
Graduate Tuition & Fee	$17,448	$30,467

In the United States, 55 colleges are offering Foodservice Systems Administration/Management programsin both undergraduate and graduate levels. The 2024 average undergraduate tuition & fees of the Foodservice Systems Administration/Management program is $10,988 for state residents and $29,176 for out-of-state students. 38 colleges are offering foodservice-systems-administration-management certificate or associate's degree programs.

4 graduate schools offer the Foodservice Systems Administration/Management programs and the average graduate tuition & fees is $17,448 for state residents and $30,467 for out-of-state students.

The average salary after completing the Foodservice Systems Administration/Management program is $41,550 with a bachelor's degree (or undergraduate certificate) and $52,035 with a master degree (or higher).

Foodservice Systems Administration/Management Program 2024 Average Tuition Costs

For the academic year 2023-2024, the average tuition of colleges offering Foodservice Systems Administration/Management program is $29,176 for undergraduate programs and $30,467 for graduate programs.

The following table shows the average tuition & fees for Foodservice Systems Administration/Management programs.

2023-2024 Average Tuition & Fees of Foodservice Systems Administration/Management Program
	In-State	Out-of-State
Undergraduate	$10,988	$29,176
Graduate	$17,448	$30,467

What is Foodservice Systems Administration/Management program?

A program that focuses on the principles and practices relating to the administration of food service systems in institutional settings, and that prepares individuals to manage such operations in public and private facilities. Includes instruction in human nutrition, food safety, the design and organization of food service systems, purchasing, personnel management, and related business practices

Career and Salary after Completing Foodservice Systems Administration/Management Program

The following jobs are possible careers after completing Foodservice Systems Administration/Management major program. The average wage is based on the latest employment and wage data (May 2022) from Bureau of Labor Statistics (BLS). The average annual wage of Food Service Managers career is $63,970 and, for Family and Consumer Sciences Teachers, Postsecondary, the average annual income is $93,230.

Foodservice Systems Administration/Management Careers and its Average Wage (as of May 2023)
Job Title	Hourly Wage	Annual Wage
Food Service Managers	$30.75	$63,970
Family and Consumer Sciences Teachers, Postsecondary	-	$93,230
Dietitians and Nutritionists	$31.55	$65,620
First-Line Supervisors of Food Preparation and Serving Workers	$18.82	$39,150
Cooks, Institution and Cafeteria	$15.15	$31,520

Average Salary after Completing Foodservice Systems Administration/Management Program

The following table shows the average earning of students three years after completing the Foodservice Systems Administration/Management program by degree type. The average earning after graduation is $41,550 for bachelor's degree and $52,035 for master degree programs.