Foodservice Systems Administration/Management Graduate Program 2024 Tuition

	In-State	Out-of-State
Graduate Tuition & Fee	$17,448	$30,467

In the United States, 5 graduate schools are offering Foodservice Systems Administration/Management programs. The average graduate tuition & fees for Foodservice Systems Administration/Management programs is $17,523 for state residents and $25,762 for out-of-state students

The average salary after completing the Foodservice Systems Administration/Management graduate programs is $52,035 with a master's degree (or higher).

Career and Salary after Completing Foodservice Systems Administration/Management Program

The following jobs are possible careers after completing Foodservice Systems Administration/Management major program. The average wage is based on the latest employment and wage data (May 2022) from Bureau of Labor Statistics (BLS). The average annual wage of Food Service Managers career is $63,970 and, for Family and Consumer Sciences Teachers, Postsecondary, the average annual income is $93,230.

Foodservice Systems Administration/Management Careers and its Average Wage (as of May 2023)
Job Title	Hourly Wage	Annual Wage
Food Service Managers	$30.75	$63,970
Family and Consumer Sciences Teachers, Postsecondary	-	$93,230
Dietitians and Nutritionists	$31.55	$65,620
First-Line Supervisors of Food Preparation and Serving Workers	$18.82	$39,150
Cooks, Institution and Cafeteria	$15.15	$31,520

Average Salary after Completing Foodservice Systems Administration/Management Program

The following table shows the average earning of students three years after completing the Foodservice Systems Administration/Management program by degree type. The average earning after graduation is $52,035 for master degree programs.