Colleges Offering Culinary Arts / Chef Training

Page 13 of 389 matched schools

Eastern Maine Community College

Bangor, ME | public, 2-4 year
Tuition & Fees
$4,156 (in-state) $7,036 (out-of-state)

Kennebec Valley Community College

Fairfield, ME | public, 2-4 year
Tuition & Fees
$4,156 (in-state) $7,036 (out-of-state)

Southern Maine Community College

South Portland, ME | public, 2-4 year
Tuition & Fees
$4,156 (in-state) $7,036 (out-of-state)

Allegany College of Maryland

Cumberland, MD | public, 2-4 year
Tuition & Fees
$9,500 (in-state) $12,620 (out-of-state)

Frederick Community College

Frederick, MD | public, 2-4 year
Tuition & Fees
$7,594 (in-state) $10,042 (out-of-state)

Prince George's Community College

Largo, MD | public, 2-4 year
Tuition & Fees
$6,314 (in-state) $8,762 (out-of-state)

Wor-Wic Community College

Salisbury, MD | public, 2-4 year
Tuition & Fees
$7,032 (in-state) $8,400 (out-of-state)

Berkshire Community College

Pittsfield, MA | public, 2-4 year
Tuition & Fees
$5,712 (in-state) $11,328 (out-of-state)

Bristol Community College

Fall River, MA | public, 2-4 year
Tuition & Fees
$5,832 (in-state) $10,776 (out-of-state)

Bunker Hill Community College

Boston, MA | public, 2-4 year
Tuition & Fees
$6,168 (in-state) $11,112 (out-of-state)