The role of Cooks, Restaurant is to prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu..
The average annual wage of the occupations is $36,060 and $17 per hour. 2 vocational programs could be taken for the Cooks, Restaurant career. Based on BLS data, a total of 1,412,350 employees were employed in the Occupation.
The 2024 average tuition over the programs for preparing Cooks, Restaurant is $15,248. The average length of the programs is 552 hours and the average completion time is 11.08 months.
Vocational Programs to Prepare Cooks, Restaurant Career
Schools offering voational programs for Cooks, Restaurant
The following 440 schools offer the vocational programs and certificate courses for preparing Cooks, Restaurant. The list includes some 4-year colleges that have certificate or associate programs for the career.
G
Public, 2-4 year
Hanceville, AL
Tuition & Fees : $8,790 ($4,980 in-state)
J
Public, 2-4 year
Huntsville, AL
Tuition & Fees : $8,940 ($5,130 in-state)
L
Public, 2-4 year
Birmingham, AL
Tuition & Fees : $8,790 ($4,980 in-state)
S
Public, 2-4 year
Tuscaloosa, AL
Tuition & Fees : $8,877 ($5,067 in-state)
H
Public, 2-4 year
Montgomery, AL
Tuition & Fees : $8,700 ($4,890 in-state)
U
Public, 4-year
Anchorage, AK
Tuition & Fees : $21,693 ($7,566 in-state)
U
Public, 4-year
Fairbanks, AK
Tuition & Fees : $22,752 ($8,640 in-state)
A
Public, 2-4 year
Yuma, AZ
Tuition & Fees : $9,830 ($3,020 in-state)
C
Public, 2-4 year
Coolidge, AZ
Tuition & Fees : $4,500 ($2,250 in-state)
E
Public, 2-4 year
Thatcher, AZ
Tuition & Fees : $9,552 ($2,352 in-state)