Total Employees | Hourly Wage | Annual Wage |
---|---|---|
172K | $30.12 | $62,640 |
Program Name | Number of Schools | Tuition & Fees | Books & Supplies | Program Lengths | Avg. Completion Time |
---|---|---|---|---|---|
Cooking and Related Culinary Arts | 142 | $11,770 | $879 | 313 Hours | 10.11 Months |
Baking and Pastry Arts/Baker/Pastry Chef | 189 | $24,241 | $1,201 | 326 Hours | 13.09 Months |
Culinary Arts/Chef Training | 324 | $18,726 | $1,059 | 790 Hours | 12.05 Months |
Restaurant, Culinary, and Catering Management/Manager | 100 | $8,587 | $1,626 | 316 Hours | 7.50 Months |
Culinary Science/Culinology | 2 | - | - | - | - |