In the United States, 44 colleges and universities are offering Hotel, Motel, and Restaurant Management programs. The average tuition & fees of the Hotel, Motel, and Restaurant Management program at the schools are $4,173 for state residents and $10,626 for out-of-state students for the academic year 2020-2021.
Hotel, Motel, and Restaurant Management Program 2021 Average Tuition Costs
What is Hotel, Motel, and Restaurant Management program?
An instructional program that prepares individuals to manage operations and facilities that provide food and/or lodging services to the traveling public. Includes instruction in hospitality industry principles; supplies purchasing, storage, and control; hotel and restaurant facilities design and planning; hospitality industry law; personnel management and labor relations; financial management; facilities management; marketing and sale promotion strategies; convention and event management; front desk operations; and applications to specific types of hotel, motel, and/or restaurant operations. Note: this program was re-instated after being deleted from CIP 2000; previously, it was coded as 52.0902
For the academic year 2020-2021, the average tuition costs of colleges offering Hotel, Motel, and Restaurant Management program is $10,626 for undergraduate programs and $15,956 for graduate programs. The following table shows the average tuition & fees for Hotel, Motel, and Restaurant Management programs.
2020-2021 Average Tuition & Fees ofHotel, Motel, and Restaurant Management Programs
In-State
Out-of-State
Undergraduate
$4,173
$10,626
Graduate
$8,671
$15,956
Career and Salary after Completing Hotel, Motel, and Restaurant Management Program
Next jobs are possible careers after completing Hotel, Motel, and Restaurant Management major program. The average wage is based on the employment and wage data (May 2019) from Bureau of Labor Statistics (BLS). The average annual wage of Food Service Managers career is $59,820 and, for Lodging Managers, the average annual income is $63,570.
Hotel, Motel, and Restaurant Management Careers and its Average Wage (as of May 2020)
Job Title
Hourly Wage
Annual Wage
Food Service Managers
$28.76
$59,820
Lodging Managers
$30.56
$63,570
Business Teachers, Postsecondary
-
$105,440
Schools Offering Hotel, Motel, and Restaurant Management Programs
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