Food Technology and Processing Program 2017 Average Tuition Costs

For academic year 2016-2017, the average tuition costs of colleges offering Food Technology and Processing program is $16,042 for undergraduate schools and $16,606 for graduate schools. Next table shows the average tuition & fees for Food Technology and Processing programs.
2016-2017 Average Tuition & Fees ofFood Technology and Processing Programs
In-StateOut-of-State
Undergraduate$7,299$16,042
Graduate$8,984$16,606

Schools Offering Food Technology and Processing Programs

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16 matched schools
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Arkansas State University-Main Campus

Jonesboro, AR | Public, 4 or more years
Tuition & Fees
2016-2017$8,200(in-state) $14,260(out-of-state)
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California State University-Los Angeles

Los Angeles, CA | Public, 4 or more years
Tuition & Fees
2016-2017$6,383(in-state) $17,543(out-of-state)
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Hartnell College

Salinas, CA | Public, 2-4 years
Tuition & Fees
2016-2017$1,420(in-state) $7,670(out-of-state)
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University of Georgia

Athens, GA | Public, 4 or more years
Tuition & Fees
2016-2017$11,634(in-state) $29,844(out-of-state)
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Kansas State University

Manhattan, KS | Public, 4 or more years
Tuition & Fees
2016-2017$9,874(in-state) $24,775(out-of-state)
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Western Kentucky University

Bowling Green, KY | Public, 4 or more years
Tuition & Fees
2016-2017$9,912(in-state) $24,792(out-of-state)
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Minnesota State University-Mankato

Mankato, MN | Public, 4 or more years
Tuition & Fees
2016-2017$7,858(in-state) $15,602(out-of-state)
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New Mexico State University-Main Campus

Las Cruces, NM | Public, 4 or more years
Tuition & Fees
2016-2017$6,094(in-state) $19,652(out-of-state)
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South College-Asheville

Asheville, NC | Private (for-profit), 4 or more years
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North Dakota State University-Main Campus

Fargo, ND | Public, 4 or more years
Tuition & Fees
2016-2017$8,207(in-state) $19,771(out-of-state)