In the United States, 3 graduate schools are offering Restaurant/Food Services Management programs. The average graduate tuition & fees for Restaurant/Food Services Management programs is $6,760 for state residents and $28,469 for out-of-state students


Career after Completing Restaurant/Food Services Management Program

After completing a Restaurant/Food Services Management major, you may further your career by choosing one of the following occupations. The average annual wage of Food Service Managers career is $63,970 and, for Lodging Managers, the average annual income is $67,770.

The average wage is based on the latest employment and wage data (May 2023) from Bureau of Labor Statistics (BLS).

Restaurant/Food Services Management Careers and its Average Wage (as of May 2024)
Job TitleHourly WageAnnual Wage
Food Service Managers$30.75$63,970
Lodging Managers$32.58$67,770

Graduate Schools Offering Restaurant/Food Services Management Graduate Programs

Update
3 matched graduate schools
U
Private, 4-year Los Angeles, CA

University of Southern California

Tuition & Fees : $71,647

C
Private, 4-year Hyde Park, NY

Culinary Institute of America

Tuition & Fees : $38,670

U
Private, 4-year Carolina, PR

Universidad Ana G. Mendez-Carolina Campus

Tuition & Fees : $7,750