In the United States, 3 graduate schools are offering Restaurant/Food Services Management programs. The average graduate tuition & fees for Restaurant/Food Services Management programs is $6,760 for state residents and $28,469 for out-of-state students
Career after Completing Restaurant/Food Services Management Program
After completing a Restaurant/Food Services Management major, you may further your career by choosing one of the following occupations. The average annual wage of Food Service Managers career is $63,970 and, for Lodging Managers, the average annual income is $67,770.
The average wage is based on the latest employment and wage data (May 2023) from Bureau of Labor Statistics (BLS).
Restaurant/Food Services Management Careers and its Average Wage (as of May 2024)
| Job Title | Hourly Wage | Annual Wage |
| Food Service Managers | $30.75 | $63,970 |
|---|
| Lodging Managers | $32.58 | $67,770 |
Graduate Schools Offering Restaurant/Food Services Management Graduate Programs
3 matched graduate schools
U
Private, 4-year
Los Angeles, CA
Tuition & Fees : $71,647
C
Private, 4-year
Hyde Park, NY
Tuition & Fees : $38,670
U
Private, 4-year
Carolina, PR
Tuition & Fees : $7,750