The following information is based on the U.S. Department of Education data. We note that data for the school is not available since 2016 (the school has been closed, excluded from the IPEDS database and/or the school did not reported its data). You may want to check the information for reference or research purposes.
It is a 2-4 year, private (for-profit) school located in Orlando, FL. Its highest level of offering is Un-Known. The tuition & fees in the last active year are $14,078. 80% of enrolled students have received grants or scholarships and the average aid amount is $4,391 at Le Cordon Bleu College of Culinary Arts-Orlando. The school had a total enrollment of 917 and the student to faculty ratio was 31 to 1.
Directory Information
| Address | 8511 Commodity Circle, Orlando, FL |
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| Closed Date | 2016 |
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| Phone | 407-888-4000 |
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| School Web | www.chefs.edu/orlando/ |
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| School Type | 2-4 year, private (for-profit) |
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| Carnegie Category | |
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| Highest Degree Offered | Un-Known |
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Tuition & Fees
For undergraduate school, the tuition and fees were $14,078 at Le Cordon Bleu College of Culinary Arts-Orlando. Total 917 students were attending at the school and it did not possess campus housing facilities (i.e. dormitory and residence halls possessed by the school).
source:
IPEDS, U.S. Department of Education
Key Statistics
Key academic stats for Le Cordon Bleu College of Culinary Arts-Orlando were listed in the table below.
Key Academics Stats
| Retention Rate | 66%(full-time) |
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| Student to Faculty Ratio | 31 to 1 |
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| Student Population | 917 (all undergraduate) |
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| Average Financial Aid | $4,391 |
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