Le Cordon Bleu College of Culinary Arts-Portland

Le Cordon Bleu College of Culinary Arts-Portland is permanently closed and does not accept new applications (closed date: 09/29/2017). Current students will be assisted with their personal higher education goals. In addition, transcript and other document services may be available online. Check and find available services at the school's homepage.

The following information is based on the U.S. Department of Education data for the last active year of the school. You may want to check the information for reference or research purposes. It was a Private (for-profit), 2-4 years school located in Portland, OR. It was classified as Associate's - Public 4-year Primarily Associate's by Carnegie Classification and its highest level of offering was Associate's degree. The tuition & fees in the last active year were $10,066. The school had a total enrollment of 121 and the student to faculty ratio was 26 to 1.

Directory Information

Address	600 SW 10th Avenue, Suite 500, Portland, OR
Closed Date	09/29/2017
Phone	503-223-2245
School Web	www.chefs.edu/portland
School Type	Private (for-profit), 2-4 years
Carnegie Category	Associate's - Public 4-year Primarily Associate's
Highest Degree Offered	Associate's degree

Tuition & Fees

For undergraduate school, its tuition and fees were $10,066. Total 121 students were attending at the school and it did not possess campus housing facilities (i.e. dormitory and residence halls possessed by the school).

Undergraduate	$10,066

source: IPEDS, U.S. Department of Education

Key Statistics

The average graduation rate was 47%. Key academic stats for the school were listed in next table.

Key Academics Stats
Graduation Rate	47%
Retention Rate	48%(full-time)
Student to Faculty Ratio	26 to 1
Student Population	121

College Tuition Compare

Le Cordon Bleu College of Culinary Arts-Portland

Directory Information

Tuition & Fees

Key Statistics

Related Articles and Ads