Le Cordon Bleu Institute of Culinary Arts-Pittsburgh

Le Cordon Bleu Institute of Culinary Arts-Pittsburgh is permanently closed and does not accept new applications (closed date: 11/09/2012). Current students will be assisted with their personal higher education goals. In addition, transcript and other document services may be available online. Check and find available services at the school's homepage.

The following information is based on the U.S. Department of Education data for the last active year of the school. You may want to check the information for reference or research purposes. It was a 2-4 year, private (for-profit) school located in Pittsburgh, PA.

Le Cordon Bleu Institute of Culinary Arts-Pittsburgh was classified as by Carnegie Classification and its highest level of offering was Un-Known. The tuition & fees in the last active year were $15,550. 56% of enrolled students had received grants or scholarships and the average aid amount was $4,566 at Le Cordon Bleu Institute of Culinary Arts-Pittsburgh. The school had a total enrollment of 52 and the student to faculty ratio was 52 to 1.

Directory Information

Tuition & Fees

For undergraduate school, the tuition and fees were $15,550 at Le Cordon Bleu Institute of Culinary Arts-Pittsburgh. Total 52 students were attending at the school and it did not possess campus housing facilities (i.e. dormitory and residence halls possessed by the school).

Key Statistics

The Acceptance rate at Le Cordon Bleu Institute of Culinary Arts-Pittsburgh was 54% and the yield (enrollment rate) was 45%.

Key academic stats for Le Cordon Bleu Institute of Culinary Arts-Pittsburgh were listed in the table below.