Career Programs at The International Culinary Center

The International Culinary Center is a Private (for-profit), Less than 2 years school located in New York, New York. Its published tuition & fees of the largest program are $39,050 for the academic year 2019-2020. The school provides 3 vocational programs.

The average earning in 10 years after graduation of the school is $42,300. A total of 428 students are attending the school and its graduation rate is 85%. It provides 3 major programs.

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Largest Programs Costs and Completion Time

The largest program at The International Culinary Center is Culinary Arts/Chef Training and its 2020 tuition & fees are $39,050. For reference, the average tuition for the Culinary Arts/Chef Training program of all trade schools in the United States is $17,792.

The next table shows the largest program information including tuition, books and supplies costs, program length, and average completion time. The average values are computed based on the data from trade schools' information for the corresponding vocational program.

2020 Costs and Completion Information of Largest Programs
Program Name	Tuition & Fees	Books & Supplies	Program Lengths	Avg. Completion Time
Culinary Arts/Chef Training	$39,050	$850	600 Hours	6 Months
National Average	$17,792	-	727 Hours	8.88 Months
Baking and Pastry Arts/Baker/Pastry Chef	$39,100	$800	600 Hours	6 Months
National Average	$19,978	-	533 Hours	8.50 Months
Wine Steward/Sommelier	$9,880	$70	200 Hours	3 Months
National Average	$9,805	-	210 Hours	3.00 Months
Baking and Pastry Arts/Baker/Pastry Chef	$11,125	$375	240 Hours	2 Months
National Average	$19,978	-	533 Hours	8.50 Months
Baking and Pastry Arts/Baker/Pastry Chef	$18,700	$800	300 Hours	3 Months
National Average	$19,978	-	533 Hours	8.50 Months

2020 Average Costs of Attendance

For the academic year 2019-2020, the average tuition & fees are $39,050 at The International Culinary Center. The typical cost for purchasing books and supplies for programs is $850. The total cost of attendance is $59,400 when a student lives off-campus.

2020 Average Costs of Attendance
Tuition & Fees	$39,050
Books & Supplies	$850
Room & Board	$13,800
Other Living Expenses	$5,700
Total Cost of Attendace (COA)	$59,400

¹The International Culinary Center does not offer on-campus housing facilities.

Average Earning after Graduation

Next table summarizes the average wage/salary by years after earning degree/certificate in The International Culinary Center. After 6 years of graduation, the mean wage is $34,300 and, after 10 years of graduation, the mean wage is $42,300 for The International Culinary Center graduates.

Mean Earning After Graduation By Time for The International Culinary Center Graduate
	Total	Male	Female
6 Years After Graduation	$34,300	$34,500	$34,200
7 Years After Graduation	$40,600	-	-
8 Years After Graduation	$40,200	-	-
9 Years After Graduation	$46,000	-	-
10 Years After Graduation	$42,300	$46,300	$38,100

Career and Vocational Programs

The International Culinary Center offers 3 career courses through 1 Year Certificate programs. The next table summarizes the total number of completers by degree programs.

Total Number of Career Programs
	1 Year Certificate	2 Years Certificate	4 Years Certificate	Associate's
Online Programs	NOT OFFERED	NOT OFFERED	NOT OFFERED	NOT OFFERED
Overall Programs	3	NOT OFFERED	NOT OFFERED	NOT OFFERED

Next tables list each career program with offered degrees. The number on each columns denotes the number of completers on the program last year. The numbers includes completers through on-campus classes and partial online classes as well as only online classes.

You may want to see all online schools offering a major program by following the link on the title of program.

Personal And Culinary Services

	1 Year Certificate	2 Years Certificate	4 Years Certificate	Associate's
Baking and Pastry Arts/Baker/Pastry Chef	162	NOT OFFERED	NOT OFFERED	NOT OFFERED

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Important Statistics

The graduation rate at The International Culinary Center is 85%. The students to faculty ratio is 10 to 1 it has a total of 428 students.

Key Academics Stats
Graduation Rate	85%
Student to Faculty Ratio	10 to 1
Student Population	428 Students
Number of Faculties	27 Faculties
Number of Staffs	95 Staffs

Special Learning Opportunities

The International Culinary Center does not offer online classes (distance learning opportunities) for any degree program. Next table summarizes the special learning opportunities.

Special Learning Opportunities
Online Class	No
ROTC	No
Weekend/Evening College	Yes
Teacher Certification	No
Study Abroad	No

On-Campus Student Services

The International Culinary Center provides a number of student services including academic/career counseling services, employment services for students, Placement services for completers.

On-Campus Student Services
Remedial services	No
Academic/career counseling service	Yes
Employment services for students	Yes
Placement services for completers	Yes
On-campus day care for students' children	No
Library facilities at institution	Various Library Facilities Provided

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