In the United States, 14 colleges are offering Culinary Science/Culinology programsin both undergraduate and graduate levels.
The 2024 average undergraduate tuition & fees of the Culinary Science/Culinology program is $9,586 for state residents and $30,228 for out-of-state students.
3 colleges are offering culinary-science-culinology certificate or associate's degree programs. 1 graduate schools offer the Culinary Science/Culinology programs and the average graduate tuition & fees is $9,548 for state residents and $31,334 for out-of-state students.
For the academic year 2023-2024, the average tuition of colleges offering Culinary Science/Culinology program is $30,424 for undergraduate programs and $31,334 for graduate programs.
The following table shows the average tuition & fees for Culinary Science/Culinology programs.
| In-State | Out-of-State | |
|---|---|---|
| Undergraduate | $9,528 | $30,424 |
| Graduate | $9,548 | $31,334 |
The following jobs are possible careers after completing Culinary Science/Culinology major program. The average wage is based on the latest employment and wage data (May 2022) from Bureau of Labor Statistics (BLS).
The average annual wage of Food Service Managers career is $63,970 and, for Food Scientists and Technologists, the average annual income is $84,150.
| Job Title | Hourly Wage | Annual Wage |
|---|---|---|
| Food Service Managers | $30.75 | $63,970 |
| Food Scientists and Technologists | $40.46 | $84,150 |
| Postsecondary Teachers, All Other | - | $92,200 |
| Chefs and Head Cooks | $27.37 | $56,920 |
| Cooks, All Other | $16.05 | $33,390 |