Culinary Arts/Chef Training Program 2024 Tuition

	In-State	Out-of-State
Vocational Programs	$18,726
Undergraduate Tuition & Fee	$7,673	$23,568

In the United States, 404 colleges are offering Culinary Arts/Chef Training programs. The 2024 average undergraduate tuition & fees of the Culinary Arts/Chef Training program is $7,673 for state residents and $23,568 for out-of-state students. 401 colleges are offering culinary-arts-chef-training certificate or associate's degree programs. The average vocational program's tuition is $18,726.

1 graduate schools offer the Culinary Arts/Chef Training programs and the average graduate tuition & fees is -.

The average salary after completing the Culinary Arts/Chef Training program is $33,004 with a bachelor's degree (or undergraduate certificate) and $34,830 with a master degree (or higher).

Culinary Arts/Chef Training Program 2024 Average Tuition Costs

For the academic year 2023-2024, the average tuition of colleges offering Culinary Arts/Chef Training program is $23,568 for undergraduate programs.

For vocational programs in the area, the average tuition is $18,726.

The following table shows the average tuition & fees for Culinary Arts/Chef Training programs.

2023-2024 Average Tuition & Fees of Culinary Arts/Chef Training Program
	In-State	Out-of-State
Vocational Programs	$18,726
Undergraduate	$7,673	$23,568
Graduate	-	-

What is Culinary Arts/Chef Training program?

A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques

Career and Salary after Completing Culinary Arts/Chef Training Program

The following jobs are possible careers after completing Culinary Arts/Chef Training major program. The average wage is based on the latest employment and wage data (May 2022) from Bureau of Labor Statistics (BLS). The average annual wage of Chefs and Head Cooks career is $56,920 and, for First-Line Supervisors of Food Preparation and Serving Workers, the average annual income is $39,150.

Culinary Arts/Chef Training Careers and its Average Wage (as of May 2023)
Job Title	Hourly Wage	Annual Wage
Chefs and Head Cooks	$27.37	$56,920
First-Line Supervisors of Food Preparation and Serving Workers	$18.82	$39,150
Cooks, Private Household	$20.80	$43,260
Cooks, Restaurant	$15.21	$31,630
Cooks, All Other	$16.05	$33,390

Average Salary after Completing Culinary Arts/Chef Training Program

The following table shows the average earning of students three years after completing the Culinary Arts/Chef Training program by degree type. The average earning after graduation is $33,004 for bachelor's degree and $34,830 for master degree programs.