Le Cordon Bleu College of Culinary Arts-Cambridge

Le Cordon Bleu College of Culinary Arts-Cambridge is permanently closed and does not accept new applications (closed date: 08/18/2017). Current students will be assisted with their personal higher education goals. In addition, transcript and other document services may be available online. Check and find available services at the school's homepage.
The following information is based on the U.S. Department of Education data for the last active year of the school. You may want to check the information for reference or research purposes. It was a 2-4 years, private (for-profit) school located in Cambridge, MA. Its highest level of offering was Associate's degree. The tuition & fees in the last active year were $10,598. The school had a total enrollment of 126 and the student to faculty ratio was 16 to 1.

Directory Information

Address215 First St, Cambridge, MA
Closed Date08/18/2017
Phone617-218-8000
School Webwww.chefs.edu/boston
School Type2-4 years, private (for-profit)
Carnegie Category
Highest Degree OfferedAssociate's degree

Tuition & Fees

For undergraduate school, its tuition and fees were $10,598. Total 126 students were attending at the school and it did not possess campus housing facilities (i.e. dormitory and residence halls possessed by the school).
Undergraduate$10,598
source: IPEDS, U.S. Department of Education

Key Statistics

Key academic stats for the school were listed in The following table.
Key Academics Stats
Retention Rate65%(full-time)
Student to Faculty Ratio16 to 1
Student Population126
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