Le Cordon Bleu College of Culinary Arts-Chicago

Le Cordon Bleu College of Culinary Arts-Chicago is permanently closed and does not accept new applications (closed date: 09/29/2016). Current students will be assisted with their personal higher education goals. In addition, transcript and other document services may be available online. Check and find available services at the school's homepage.
The following information is based on the U.S. Department of Education data for the last active year of the school. You may want to check the information for reference or research purposes. It was a 2-4 years, private (for-profit) school located in Chicago, IL. Its highest level of offering was Associate's degree. The tuition & fees in the last active year were $9,976. The school had a total enrollment of 418 and the student to faculty ratio was 30 to 1.

Directory Information

Address361 W Chestnut, Chicago, IL
Closed Date09/29/2016
Phone312-944-0882
School Webwww.chefs.edu/chicago
School Type2-4 years, private (for-profit)
Carnegie Category
Highest Degree OfferedAssociate's degree

Tuition & Fees

For undergraduate school, its tuition and fees were $9,976. Total 418 students were attending at the school and it did not possess campus housing facilities (i.e. dormitory and residence halls possessed by the school).
Undergraduate$9,976
source: IPEDS, U.S. Department of Education

Key Statistics

Key academic stats for the school were listed in The following table.
Key Academics Stats
Retention Rate64%(full-time)
Student to Faculty Ratio30 to 1
Student Population418
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