Colleges Offering Cooking and Related Culinary Arts

Page 46 of 621 matched schools

Utah Valley University

Orem, UT | public, four-year
Tuition & Fees
$6,507 (in-state) $18,489 (out-of-state)

Salt Lake Community College

Salt Lake City, UT | public, 2-4 year
Tuition & Fees
$4,426 (in-state) $14,244 (out-of-state)

Central Virginia Community College

Lynchburg, VA | public, 2-4 year
Tuition & Fees
$5,157 (in-state) $11,595 (out-of-state)

Mountain Gateway Community College

Clifton Forge, VA | public, 2-4 year
Tuition & Fees
$5,022 (in-state) $11,460 (out-of-state)

Danville Community College

Danville, VA | public, 2-4 year
Tuition & Fees
$4,992 (in-state) $11,430 (out-of-state)

J Sargeant Reynolds Community College

Richmond, VA | public, 2-4 year
Tuition & Fees
$5,280 (in-state) $11,718 (out-of-state)

Northern Virginia Community College

Annandale, VA | public, 2-4 year
Tuition & Fees
$5,891 (in-state) $12,410 (out-of-state)

Patrick & Henry Community College

Martinsville, VA | public, 2-4 year
Tuition & Fees
$5,002 (in-state) $11,440 (out-of-state)

Piedmont Virginia Community College

Charlottesville, VA | public, 2-4 year
Tuition & Fees
$5,072 (in-state) $11,510 (out-of-state)

Rappahannock Community College

Glenns, VA | public, 2-4 year
Tuition & Fees
$5,102 (in-state) $11,540 (out-of-state)