Cooking and Related Culinary Arts Career Tuition

Colleges Offering Cooking and Related Culinary Arts

Page 25 of 621 matched schools

Ferris State University

Big Rapids, MI | public, four-year

Tuition & Fees

$14,778 (in-state) $14,778 (out-of-state)

Grand Rapids Community College

Grand Rapids, MI | public, 2-4 year

Tuition & Fees

$8,289 (in-state) $12,219 (out-of-state)

Grand Valley State University

Allendale, MI | public, four-year

Tuition & Fees

$15,502 (in-state) $21,894 (out-of-state)

Henry Ford College

Dearborn, MI | public, four-year

Tuition & Fees

$5,644 (in-state) $7,816 (out-of-state)

Kalamazoo Valley Community College

Kalamazoo, MI | public, 2-4 year

Tuition & Fees

$6,904 (in-state) $9,094 (out-of-state)

Lake Michigan College

Benton Harbor, MI | public, 2-4 year

Tuition & Fees

$7,755 (in-state) $7,755 (out-of-state)

Lake Superior State University

Sault Ste Marie, MI | public, four-year

Tuition & Fees

$14,890 (in-state) $14,890 (out-of-state)

Macomb Community College

Warren, MI | public, 2-4 year

Tuition & Fees

$6,630 (in-state) $8,370 (out-of-state)

Monroe County Community College

Monroe, MI | public, 2-4 year

Tuition & Fees

$7,511 (in-state) $8,267 (out-of-state)

Northwestern Michigan College

Traverse City, MI | public, four-year

Tuition & Fees

$10,722 (in-state) $13,476 (out-of-state)

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